Patersons Rough Oatcakes 250 g

Traditional Scottish rough oatcakes with a firm baked texture. Made for savoury toppings, cheese, or simple everyday meals.

Why customers love it
Traditional rough oatcake texture
Clean oat flavour
Excellent base for savoury toppings

Tasting notes
Toasted oats aroma
Natural wholegrain taste
Firm, hearty bite

Perfect for
Cheese boards
Savoury toppings
Soup and light meals

Ingredients
Oats, wholemeal wheat flour, vegetable oils, salt. Contains oats and wheat. Contains gluten.

Dietary information
Suitable for vegetarians. Contains gluten.

Consumer Information Notice
Store in a cool, dry place. Once opened, keep sealed to maintain freshness.